South America's Gastronomy Mecca & Colonial Grandeur by the Pacific
Sea Level – 500 ft (0 – 154 m)
63°F – 75°F (17°C – 24°C)
Dry Andean Skies
Official Licensed Operations
Home to multiple restaurants consistently ranked in the World's 50 Best (Central, Maido, Astrid & Gastón), Lima is the undisputed culinary capital of the Americas. Overlooking Pacific cliffs, the bohemian district of Barranco and sophisticated Miraflores contrast with the UNESCO-listed Historic Center filled with baroque wooden balconies, grand plazas, and the mysterious catacombs of San Francisco.
Guaranteed Departures & Private Expeditions
The complete multi-region journey. Paracas desert, Colca condors, Lake Titicaca, Sacred Valley, Machu Picchu & Tambopata Amazon with boutique comfort.
Organic market foraging, live ceviche masterclass, and Barranco tasting stroll
High-altitude expedition across Southern Peru featuring volcanic canyons, alpine glacial passes, and Lake Titicaca.
Curated 7-day private journey following optimal altitude acclimation from coastal Lima to the Sacred Valley and Machu Picchu.
The definitive Southern Peru circuit connecting coastal gastronomy, the Sacred Valley, Machu Picchu, and Lake Titicaca.
The definitive Grand Tour of Southern Peru. Designed with medical acclimatization pacing and scenic panoramic train journeys.
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